Cheese and Dairy

Cheddar Olive Bread

Ingredients:

• 3 c Cheddar; Sharp, Grated

• 3 oz Pimento-StuffedOlives;Sliced

• 1 c Mayonnaise

• 1 ea French Bread; Loaf, Unsliced

Method:

• Mix the cheese, olives, and mayonnaise together.

• Spread on the cut surface of the French Bread, which has been sliced horizontally.

• Bake at 350 degrees F for 20 to 30 minutes, then slice into thick slices and serve hot.

• Calories per serving: Number of Servings: 6 Fat grams per serving: Approx.