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Cheese and Dairy |
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Cheery Cherry Cheese Pie
Ingredients:
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1 pk (8 oz) cream cheese, soft.
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1 cn (14 oz) EAGLE (R) BRAND
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SWEETENED CONDENSED MILK
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1/3 c REALEMON lemon juice
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1 ts Vanilla
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1 JOHNSTON'S (R) graham
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Cracker pie crust
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Cherry pie filling, Chilled
Method:
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In medium bowl, beat cheese until light and fluffy.
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Add sweetened condensed (NOT evaporated) milk; blend
thoroughly.
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Stir in ReaLemon and vanilla.
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Pour into pie crust.
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Chill at least 3 hours or until well set.
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Top with desired amount of pie filling before serving.
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Refrigerate leftovers.
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