Cookies and Crackers

Lemon Fire Crisps

Ingredients:

• 2 Sticks butter or margarine

• 1/4 ts Salt

• 1 ts Cayenne powder

• 2 1/4 c Flour

• 1 Egg

• 2 tb Grated lemon peel

• 1 tb Lemon juice

• 1/2 c Sugar

• room temperature

• 1/4 ts Baking soda

Method:

• Preheat oven to 400 degrees Cream the butter and sugar until light and fluffy.

• Add the lemon juice, lemon peel, and egg and beat well.

• Sift the dry ingredients together.

• Beat into the butter mixture.

• Place the mixture into a cookie press, and force the dough onto an ungreased cookie sheet.

• Bake for 8 minutes or until cookies are lightly browned.

• Yield: 6

• Dozen Heat Scale: Mild