Cheese and Dairy

Potato Salad

Ingredients:

• Potato 250 gm boiled

• Onion fine 200 gm chopped

• Mustard 10 gm

• Vinegar 5 ml

• Soya Dill or (parsley) 40 gm

• Salt and pepper to taste

• Chef salad oil 10 ml

• Mayonnaise ½ cup

Method:

• Boil potato and cut into small cubes (1/2 ‘’). Mix mayonnaise lemon juice, salt, pepper, oil, mustard, onion, put in serving dish. Garnish with chopped parsley or Soya dill, cucumber, lettuce leaf and tomato rose.

• Time:
  Preparation Time: 10 mins
  Cooking time: 15 mins

• Serves: 6 to 8